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Tag Archives: soy sauce

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Chicken Kara-Age

February 6, 2014
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged Ajinomoto, cornstarch, eggs, flour, fried, garlic, green onions, Japanese, MSG, salt, sesame seeds, soy sauce, sugar. Bookmark the permalink. Leave a comment

Age means fried. Kara… that’s a little bit more complicated.

Lipton Chopped Beef Stroganoff

January 17, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged Accent, beef, casserole, flour, ground beef, ketchup, Kitchen Bouquet, Lipton, MSG, noodles, onion soup mix, pasta, sour cream, soy sauce, tomato paste, tomato sauce. Bookmark the permalink. 1 Comment

With onion soup mix.

Sweet And Sour Pork

January 13, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged bouillon cubes, celery, cornstarch, onion, pineapple, pork, pork chops, pork tenderloin, red pepper, rice, soy sauce, sugar. Bookmark the permalink. Leave a comment

With pineapple, celery, onions and peppers.

Cantonese Steamed Trout or Flounder

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged Asian noodles, black pepper, cabbage, fish, flounder, fried rice, ginger, green onion, noodles, oil, pepper, rice, rice wine, scotch, seafood, sesame oil, soy sauce, trout, vegetable oil. Bookmark the permalink. Leave a comment

I guess her hand got tired?

Great Beef And Macaroni Casserole

January 1, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged barbecue sauce, beef, beef bouillon, casserole, cheddar, cheese, dehydrated onion, garlic salt, ground beef, ketchup, Kikkoman, Kitchen Bouquet, Kraft, Louise, macaroni, oil, onion, Parmesan, pepper, soy sauce. Bookmark the permalink. Leave a comment

“My own, all the way.”

Marinade For Fish

December 28, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Condiment, Main course, North Carolina, Winston-Salem. Tagged marinade, oil, orange juice, soy sauce. Bookmark the permalink. Leave a comment

For grilling.

Go to Bed Stew

December 25, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged bay leaf, beef, canned soup, carrots, cream of mushroom soup, green peas, onion, pepper, potatoes, salt, soy sauce, stew, tomato soup. Bookmark the permalink. Leave a comment

Made with two kinds of canned soup.

Louise’s Meatballs

December 21, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, canned soup, crackers, cream of mushroom soup, eggs, evaporated milk, ground beef, hot sauce, milk, onion soup mix, pepper, poultry seasoning, salt, soy sauce, Texas Pete, Zesta. Bookmark the permalink. Leave a comment

Served a mushroom and onion sauce.

Lucille Coker’s Meatloaf

December 20, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, black pepper, chopped onion, chuck, corn flakes, ketchup, Kikkoman, Lucille Coker, onion, PET milk, salt, soy sauce, sugar, top round, Worcestershire sauce. Bookmark the permalink. Leave a comment

Made with onion, ketchup, and corn flakes.

Sweet And Sour Spareribs

December 19, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged cornstarch, onions, peppers, pineapple, pork, ribs, rice, soy sauce, spareribs, sugar, vinegar. Bookmark the permalink. Leave a comment

With onions, peppers, and pineapples.

Shrimp With Snow Peas

December 18, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged alcohol, almonds, bamboo shoots, chicken stock, cornstarch, dry sherry, oil, peapods, seafood, sherry, shrimp, soy sauce. Bookmark the permalink. Leave a comment

With almonds and sherry.

Louise’s Beef and Vegetables

December 16, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged bay leaf, beef, browning sauce, carrots, Kitchen Bouquet, London broil, Louise, Max, potatoes, soy sauce, stew, tomato soup. Bookmark the permalink. Leave a comment

Max is Louise’s husband.

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