Skip to content

Home
About this site
Map
Tag Index
Random Post

Tag Archives: Texas Pete

Crock Pot Barbecue And Barbecue Slaw

February 5, 2014

By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Side, Winston-Salem. Tagged apple cider vinegar, Boston butt, cabbage, cider vinegar, hot sauce, ketchup, pepper, pork, pork loin, red pepper, salt, Stormi Moore, sugar, Texas Pete, vinegar, Worcestershire sauce. Bookmark the permalink. 1 Comment

If you don’t have a smoker or a grill, a slow-cooker isn’t a bad option.

Hamburger Mix

December 26, 2013

By: adgoFiled under Box of S.H. (Marshall, Missouri), Main course, North Carolina, Winston-Salem. Tagged applesauce, beef, crackers, garlic powder, ground beef, hamburger, hot sauce, Lipton, onion soup mix, pepper, ritz, salt, Tabasco, Texas Pete, Worcestershire sauce. Bookmark the permalink. Leave a comment

With onion soup, hot sauce and applesauce.

Louise’s Meatballs

December 21, 2013

By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, canned soup, crackers, cream of mushroom soup, eggs, evaporated milk, ground beef, hot sauce, milk, onion soup mix, pepper, poultry seasoning, salt, soy sauce, Texas Pete, Zesta. Bookmark the permalink. Leave a comment

Served a mushroom and onion sauce.

All original content ©2011-2019 yesterdish.com. Proudly powered by Powered by WordPress.com. Built with the AutoFocus 2.0 Theme.