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Tag Archives: mushrooms

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Pork Chow Mein

May 30, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged almonds, bouillon cubes, butter, celery, cornstarch, green pepper, mushrooms, nuts, onions, pork, soy sauce, water chestnuts. Bookmark the permalink. 1 Comment

Starting with butter.

Pork With Rice

May 18, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged canned soup, cream of mushroom soup, mushrooms, onion soup mix, pork chops milk, rice. Bookmark the permalink. Leave a comment

With canned mushroom soup and dry onion soup mix.

Stuffed Peppers

May 6, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged beef, bell peppers, cheese, ground beef, Minute Rice, mushrooms, onion, Parmesan, peppers, Ragu, rice, tomato sauce. Bookmark the permalink. Leave a comment

With Minute Rice and Ragu tomato sauce.

Baked Steak

March 13, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged alcohol, beef, butter, coffee, ketchup, meat tenderizer, mushrooms, onions, peppers, red wine, sirloin. Bookmark the permalink. Leave a comment

“This is called a sauce.”

Pepper Steak

March 8, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, beef bouillon, fat, flank, flour, green peppers, ketchup, Miriam Loo, mushrooms, onions, pepper, soy sauce, steak. Bookmark the permalink. Leave a comment

With peppers, onions, and mushrooms.

Wild Chicken Casserole

February 22, 2014
By: adgoFiled under Arizona, Box of F.J. (Sun City, Arizona), Main course, Sun City. Tagged canned soup, casserole, celery, chicken, chicken breast, cream of chicken soup, cream of mushroom soup, green pepper, margarine, mayonnaise, Mrs. Paul Sullivan, mushrooms, onion, rice, water chestnuts, wild rice. Bookmark the permalink. Leave a comment

Two cans of condensed soup, wild rice, and mayonnaise.

Sirloin Tips in Wine Sauce

February 20, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, Crisco, mushrooms, sherry, shortening, sirloin, toast. Bookmark the permalink. Leave a comment

Using cooking sherry, which we didn’t talk about yet.

Meatloaf

February 13, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Main course, Sterling. Tagged beef, bell pepper, chili sauce, eggs, flour, green pepper, ground beef, Heinz, mushrooms, onion, pepper, salt, Worcestershire sauce. Bookmark the permalink. 2 Comments

Started in a cold oven.

Crab Quiche

December 30, 2013
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), Breakfast, Main course, North Carolina, Snack, Winston-Salem. Tagged cayenne pepper, cheese, crab, eggs, milk, mozzarella, mushrooms, nutmeg, onions, pie shell, salt, Swiss cheese. Bookmark the permalink. Leave a comment

With canned crab, mushrooms, and mozzarella or Swiss cheese.

Golden Nugget Meat Loaves

December 22, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged American cheese, bacon, beef, cheese, cracker crumbs, egg, ground beef, meatloaf, minced onion, mushrooms, pepper, processed cheese, salt, tomato sauce. Bookmark the permalink. Leave a comment

With processed cheese, emphasis on the verb tense.

Easy Beef Stroganoff

December 14, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged alcohol, beef, butter, canned soup, cream of mushroom soup, mushrooms, noodles, onion soup mix, sherry. Bookmark the permalink. Leave a comment

With canned soup and dried onion soup mix.

Bob’s Meatloaf

December 7, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Ceres, Main course. Tagged beef, bread, eggs, garlic powder, ground round, ketchup, milk, mushrooms, onion, pepper, pork, pork sausage, salt, sausage. Bookmark the permalink. Leave a comment

Three chain restaurants, two recipes, and a country song.

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