Yesterdish
Skip to content
  • Home
  • About this site
  • Map
  • Tag Index
  • Random Post

Tag Archives: shortening

←

Brownies

September 21, 2016
By: adgoFiled under Arizona, Box of H.P. (Paradise, Arizona), Cookies, brownies and bars, Dessert, Paradise. Tagged baking, brownies, cocoa, flour, nuts, salt, shortening, sugar, vanilla. Bookmark the permalink. 1 Comment

Can you read the name on this?

Perfect Pie Crust And Janice’s Pie Crust

November 22, 2014
By: adgoFiled under Adams, Box of Unk. (Adams, Minnesota), Dessert, Minnesota, Pies and tarts. Tagged baking, egg, flour, Janice, pie crust, salt, shortening, sugar, vinegar. Bookmark the permalink. Leave a comment

Two recipes, one card.

Buttermilk Banana Cake

November 13, 2014
By: adgoFiled under Box of F.T. (Great Bend, Kansas), Cakes, Dessert, Great Bend, Kansas. Tagged 1950s, 1955, baking, baking powder, baking soda, bananas, buttermilk, cake, eggs, flour, salt, shortening, sugar. Bookmark the permalink. Leave a comment

A 1950s recipe.

Orange Kiss-Me Cake

November 13, 2014
By: adgoFiled under Box of F.T. (Great Bend, Kansas), Cakes, Dessert, Great Bend, Kansas. Tagged 1950, 1950s, baking, baking soda, butter, cake, eggs, flour, lemon juice, lemons, milk, orange juice, oranges, raisins, salt, shortening, sugar. Bookmark the permalink. Leave a comment

With orange topping.

Light as Foam Rolls

November 10, 2014
By: adgoFiled under Box of F.T. (Great Bend, Kansas), Bread and rolls, Great Bend, Kansas, Side. Tagged baking, eggs, flour, milk, rolls, salt, shortening, sugar, yeast. Bookmark the permalink. Leave a comment

Made with milk and shortening.

Banana Cake

November 7, 2014
By: adgoFiled under Box of F.T. (Great Bend, Kansas), Cakes, Dessert, Great Bend, Kansas. Tagged baking, baking powder, baking soda, bananas, cake, eggs, Florence Travis, flour, salt, shortening, sugar. Bookmark the permalink. Leave a comment

Let’s meet the author of this recipe.

Filled Cookies

October 15, 2014
By: adgoFiled under Box of J.L. (Westborough, Massachusetts), Cookies, brownies and bars, Dessert, Massachusetts, Westborough. Tagged baking, baking powder, cookies, eggs, flour, milk, raisins, salt, shortening, sugar, vanilla. Bookmark the permalink. Leave a comment

With raisin filling.

Red Velvet Cake

October 8, 2014
By: adgoFiled under Box of J.L. (Westborough, Massachusetts), Cakes, Dessert, Massachusetts, Westborough. Tagged baking, baking soda, buttermilk, cake, cocoa, Crisco, eggs, flour, food coloring, Jane, Marilyn, red food coloring, salt, shortening, sugar, vanilla, vinegar. Bookmark the permalink. 1 Comment

Well, we were going to have to talk about it sooner or later.

Red Velvet Cake

October 8, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Cakes, Dessert, Idaho, Nampa. Tagged baking, baking soda, buttermilk, cake, cake flour, cocoa, cream, eggs, food coloring, heavy cream, red food coloring, salt, shortening, sugar, unsweetened cocoa, vanilla, vinegar. Bookmark the permalink. Leave a comment

With vinegar, buttermilk, and two ounces of food coloring.

Lemon Nut Bread

October 2, 2014
By: adgoFiled under Box of J.L. (Westborough, Massachusetts), Breakfast, Massachusetts, Snack, Westborough. Tagged baking, baking powder, confectioners sugar, eggs, flour, lemon extract, lemon juice, lemon peel, lemon zest, lemons, milk, nuts, salt, shortening, sugar. Bookmark the permalink. Leave a comment

With lemon glaze.

Apple Cake

September 30, 2014
By: adgoFiled under Box of J.L. (Westborough, Massachusetts), Cakes, Dessert, Massachusetts, Westborough. Tagged apples, baking, baking soda, cake, cinnamon, eggs, flour, nutmeg, nuts, Rachel Bagley, raisins, salt, shortening, sugar, vanilla. Bookmark the permalink. Leave a comment

Made with fresh apples, raisins, and optional nuts.

Ham Breakfast Rolls

September 28, 2014
By: adgoFiled under Box of J.L. (Westborough, Massachusetts), Bread and rolls, Breakfast, Massachusetts, Westborough. Tagged baking powder, eggs, flour, graham flour, ham, milk, salt, shortening, sugar. Bookmark the permalink. Leave a comment

Made with Graham flour.

← Older posts
All original content ©2011-2019 yesterdish.com. Proudly powered by Powered by WordPress.com. Built with the AutoFocus 2.0 Theme.