Don’t worry, the jelly doughnut recipe is getting scanned soon!

Don’t worry, the jelly doughnut recipe is getting scanned soon!
The American iteration, anyway.
Made with milk and shortening.
Makes two loaves.
If you lived through Prohibition, you’d keep this handy, too.
Seeds optional.
A bit different than what you’re used to picking up in a plastic wrapper.
At least, I think that says Muriel… ?
Hi friends! It’s Dori, and I’m back this week to share my recipe for croissants.
Or kolaches, as they’re sometimes known.
“Straight dough method.”
The second version in this box.