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Category Archives: Idaho

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Flaming Ice Cream Sauce

October 29, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Dessert, Frozen, Idaho, Nampa. Tagged 1960, 1960s, alcohol, bananas, ice cream, light rum, orange juice, pineapple, rum, sugar, vanilla ice cream. Bookmark the permalink. Leave a comment

Ah, the flambé.

Cranberry-Nut Coffee Cake

October 29, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Breakfast, Cakes, Dessert, Idaho, Nampa, Snack. Tagged baking, biscuit mix, bisquick, brown sugar, cinnamon, coffee cake, confectioners sugar, cranberries, cranberry sauce, eggs, milk, nuts, sugar, walnuts. Bookmark the permalink. Leave a comment

Made with brown sugar.

Oatmeal Cookies

October 29, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Cookies, brownies and bars, Dessert, Idaho, Nampa. Tagged baking, butter, cookies, cream, flour, light cream, oatmeal, oats, sugar. Bookmark the permalink. Leave a comment

A basic five ingredients.

Pineapple Shake

October 29, 2014
By: adgoFiled under Beverage, Box of Unk. (Nampa, Idaho), Idaho, Nampa. Tagged artificial sweetener, dry milk, food coloring, ice cubes, lemon extract, lemon juice, nonfat dry milk, pineapple juice, yellow food coloring. Bookmark the permalink. Leave a comment

With nonfat dry milk.

Newman’s Whiskey Sour

October 24, 2014
By: adgoFiled under Beverage, Box of Unk. (Nampa, Idaho), Idaho, Nampa. Tagged alcohol, club soda, Lem-o-rich, sugar, whiskey. Bookmark the permalink. Leave a comment

Often made with sour mash whiskey (no relation).

Peanut Chocolate Parfait Dessert

October 24, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Cakes, Dessert, Idaho, Nampa, Puddings, custards, etc.. Tagged baking, cake, cake mix, chocolate, cream cheese, devil's food cake mix, eggs, frozen whipped topping, instant vanilla pudding mix, La Creme, margarine, milk, milk chocolate, nuts, parfait, Parkay, peanut butter, peanuts, Philadelphia, Pillsbury, powdered sugar, pudding mix. Bookmark the permalink. Leave a comment

Tastes like $15,000.

Peppermint Pie

October 24, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Dessert, Idaho, Nampa, Pies and tarts. Tagged butter, candy, chocolate cookies, cream, food coloring, marshmallows, milk, no-bake, peppermint candy, pie, red food coloring, whipping cream. Bookmark the permalink. Leave a comment

Made with crushed peppermint candy and marshmallows.

Barbecue Chef’s Barbecue Sauce

October 24, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Condiment, Idaho, Nampa, Sauce. Tagged barbecue sauce, cloves, cumin, dry mustard, garlic salt, ground cloves, hot pepper sauce, Marelli's, onion powder, paprika, salt, sugar, Tabasco, tomato sauce, vinegar. Bookmark the permalink. Leave a comment

Starting with tomato sauce and someone else’s barbecue sauce.

Red Velvet Cake From Montana

October 8, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Cakes, Dessert, Idaho, Nampa. Tagged baking, baking powder, baking soda, butter, buttermilk, cake, cake flour, cocoa, eggs, salt, Softasilk, sugar, vanilla, vinegar. Bookmark the permalink. Leave a comment

With Softasilk cake flour.

Frosting For Red Velvet Cake

October 8, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Dessert, Frostings, cake fillings, etc., Idaho, Nampa. Tagged butter, flour, frosting, milk, sugar, vanilla. Bookmark the permalink. 1 Comment

Popular before cream cheese frostings took over in the 1980s.

Red Velvet Cake

October 8, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Cakes, Dessert, Idaho, Nampa. Tagged baking, baking soda, buttermilk, cake, cake flour, cocoa, cream, eggs, food coloring, heavy cream, red food coloring, salt, shortening, sugar, unsweetened cocoa, vanilla, vinegar. Bookmark the permalink. Leave a comment

With vinegar, buttermilk, and two ounces of food coloring.

Saucy Cube Steak

October 8, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Idaho, Main course, Nampa. Tagged alcohol, beef, butter, cube steak, minute steak, mushrooms, onions, sour cream, Stroganoff sauce mix, white wine, wine. Bookmark the permalink. Leave a comment

Made with a Stroganoff sauce mix.

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