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Tag Archives: lard

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English Cookies

September 26, 2014
By: adgoFiled under Box of G.Y. (Wichita, Kansas), Cookies, brownies and bars, Dessert, Kansas, Wichita. Tagged 1930s, 1935, baking, baking powder, baking soda, brown sugar, butter, cinnamon, coffee, cookies, eggs, flour, lard, Lloyd E. Bussert, raisins. Bookmark the permalink. Leave a comment

With raisins and coffee.

Nut Bread

August 31, 2014
By: adgoFiled under Box of G.Y. (Wichita, Kansas), Bread and rolls, Breakfast, Kansas, Snack, Wichita. Tagged baking, baking powder, bread, dates, flour, lard, milk, nuts, raisins, salt, sugar. Bookmark the permalink. Leave a comment

In my experience, I prefer nut bread where nuts are used.

Apple Sauce Cake

August 29, 2014
By: adgoFiled under Box of G.Y. (Wichita, Kansas), Cakes, Dessert, Kansas, Wichita. Tagged applesauce, baking, baking soda, cake, cinnamon, cloves, flour, lard, nutmeg, raisins, salt, sugar, walnuts. Bookmark the permalink. 1 Comment

With a mostly unused table of abbreviations.

Raspberry Pie

July 12, 2014
By: adgoFiled under Box of Unk. (Christine, North Dakota), Christine, Dessert, North Dakota, Pies and tarts. Tagged baking powder, brown sugar, cheese, cream cheese, eggs, flour, Jell-o, lard, lemon juice, Philadelphia, powdered sugar, raspberries, raspberry gelatin, salt, shortening, Spry, sugar, vanilla, vinegar. Bookmark the permalink. Leave a comment

Also known as raspberry ribbon pie.

Doughnuts

July 12, 2014
By: adgoFiled under Box of Unk. (Christine, North Dakota), Christine, Dessert, North Dakota, Pastry, Snack. Tagged baking powder, baking soda, buttermilk, eggs, Enid Laitala, flour, lard, Pauleen Ross, salt, sugar, vanilla. Bookmark the permalink. Leave a comment

Forty doughnuts isn’t that many in a family of eight.

Orange Cake

June 23, 2014
By: adgoFiled under Box of Unk. (Brookfield, Wisconsin), Brookfield, Cakes, Dessert, Wisconsin. Tagged baking, baking soda, cake, eggs, flour, lard, oranges, raisins, sour milk, sugar, vanilla. Bookmark the permalink. Leave a comment

Grinding an orange–now there’s a technique you don’t see on the Food Network.

Berry Crust

June 18, 2014
By: adgoFiled under Box of Unk. (Brookfield, Wisconsin), Brookfield, Crisps, crumbles, etc., Dessert, Wisconsin. Tagged baking, baking powder, butter, flour, grandma, lard, milk, salt, sugar. Bookmark the permalink. Leave a comment

From Grandma.

Rolls From Matilda

June 14, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Bread and rolls, Colorado, Sterling. Tagged baking, butter, lard, milk, Muriel, rolls, salt, sugar, yeast. Bookmark the permalink. 2 Comments

At least, I think that says Muriel… ?

Corn Bread

April 24, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Bread and rolls, Colorado, Side, Sterling. Tagged baking, baking soda, cornbread, cornmeal, egg, flour, lard, salt, sorghum, sour milk, sugar. Bookmark the permalink. Leave a comment

Does that say “Los Angeles?”

Aunt Lucy’s Doughnuts

April 22, 2014
By: adgoFiled under Box of Unk. (Winsted, Connecticut), Connecticut, Dessert, Pastry, Winsted. Tagged baking powder, baking soda, egg, lard, milk, nutmeg, salt, sour milk, sugar. Bookmark the permalink. Leave a comment

For frycakes.

Apple Dumplings From Mrs. Eugene Morticky

April 15, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Dessert, Sterling. Tagged apples, baking powder, brown sugar, butter, cream, flour, lard, milk, Mrs. Eugene Morticky, salt. Bookmark the permalink. Leave a comment

Biscuit dumplings with apples inside–not baked apple dumplings, as such.

Cinnamon Rolls From Matilda

April 8, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Breakfast, Colorado, Dessert, Pastry, Sterling. Tagged baking, egg, flour, lard, milk, salt, sugar. Bookmark the permalink. Leave a comment

Starting with a bread sponge.

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