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Tag Archives: lemon

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Apple Kuchen

July 6, 2013
By: adgoFiled under Cakes, Dessert, From A.G. (University Heights, Ohio), Ohio, University Heights. Tagged apples, baking, baking powder, butter, cinnamon, egg yolk, flour, kuchen, lemon, lemon juice, lemon zest, raisins, salt, Sarah Radcliffe, sugar, vanilla. Bookmark the permalink. Leave a comment

An apple cake with raisins.

Kedgeree

June 26, 2013
By: adgoFiled under Breakfast, From A.G. (University Heights, Ohio), Ohio, University Heights. Tagged 1930s, 1933, 1936, 1940s, 1948, broccoli, butter, carrot, curry powder, Eleanor Roosevelt, English, fish, garlic, Kitty Sillars, lemon, onion, parsley, peppercorns, red pepper, rice, salt, Scottish, zucchini. Bookmark the permalink. 1 Comment

A favorite in England, Scotland, and Washington, D.C.

Bread Pudding

June 6, 2013
By: adgoFiled under Avon Lake, Book of J.L. (Avon Lake, Ohio), Dessert, Ohio. Tagged 1910s, 1915, baking, bread crumbs, butter, eggs, lemon, milk, salt, sugar, vanilla. Bookmark the permalink. Leave a comment

A dessert that came into its own in the Middle ages.

Green Magic

May 24, 2013
By: adgoFiled under Beverage, Box of Unk. (Chicago, Illinois), Chicago, Illinois. Tagged apple juice, celery, cucumber, Effie Grosball, garlic, geranium leaf, lemon, parsley, peppermint, pineapple juice, spinach. Bookmark the permalink. Leave a comment

I’m confused about the garlic.

Salad Combinations

May 3, 2013
By: adgoFiled under Box of Unk. (Chicago, Illinois), Chicago, Fruit salads, Illinois, Salad. Tagged apples, avocado, cabbage, cantaloupe, carrots, dates, honey, lemon, lettuce, parsley, pimento, pineapple, strawberries, tomatoes, watercress, watermelon. Bookmark the permalink. Leave a comment

Fruit, vegetables, and sometimes watercress.

Yesterdish’s Shrimp Stock

April 1, 2013
By: adgoFiled under Arlington, Soup, Virginia, Yesterdish's recipe box. Tagged bay leaf, celery, celery seed, garlic, lemon, onions, peppercorns, shrimp, thyme, Yesterdish. Bookmark the permalink. Leave a comment

It’s a simple thing, but versatile enough to merit its own discussion.

Crumb Topped Apple Betty

March 14, 2013
By: adgoFiled under Crisps, crumbles, etc., Dessert, From J.K. (Kent, Ohio), Kent, Ohio. Tagged apple sauce, baking, betty, butter, cinnamon, graham crackers, lemon, nuts, rice. Bookmark the permalink. Leave a comment

A version that uses rice.

Yesterdish’s Cucumber Ribbon Salad

February 11, 2013
By: adgoFiled under Arlington, Salad, Side, Virginia, Yesterdish's recipe box. Tagged cucumber, dill, garlic, lemon, olive oil, Yesterdish. Bookmark the permalink. Leave a comment

It’s fun to make, but it’s still more fun to eat.

Blueberry Pie

December 8, 2012
By: adgoFiled under Box of Unk. (Columbiaville, Michigan), Columbiaville, Dessert, Michigan, Pies and tarts. Tagged baking, blueberries, lemon, pie. Bookmark the permalink. Leave a comment

May I suggest this pie crust from Missouri?

Jalapeno Avocado Dip

November 14, 2012
By: adgoFiled under Appetizer, Box of Unk. (San Antonio, Texas), Dips, San Antonio, Texas. Tagged avocado, cheese, chili powder, cottage cheese, jalapeno, lemon, olives, Tabasco, Worcestershire sauce. Bookmark the permalink. Leave a comment

Cottage cheese loves spicy ingredients, and whipped cottage cheese is richer than sour cream.

Bert’s Smokey Barbecue Sauce

November 10, 2012
By: adgoFiled under Box of Unk. (San Antonio, Texas), San Antonio, Sauce, Texas. Tagged 1950s, 1952, cayenne pepper, Good Housekeeping, ketchup, lemon, liquid smoke, margarine, mustard, onions, pepper, salt, sugar, vinegar, Worcestershire sauce. Bookmark the permalink. 9 Comments

Artichoke Heart Dip

November 8, 2012
By: adgoFiled under Appetizer, Box of Unk. (San Antonio, Texas), Dips, San Antonio, Snack, Texas. Tagged artichoke hearts, artichokes, bacon, hot sauce, lemon, lemon juice, mayonnaise, onions, sour cream, Tabasco. Bookmark the permalink. Leave a comment

The second of two artichoke dip recipes in this box.

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