An apple cake with raisins.
Tag Archives: lemon
A favorite in England, Scotland, and Washington, D.C.
A dessert that came into its own in the Middle ages.
I’m confused about the garlic.
Fruit, vegetables, and sometimes watercress.
Yesterdish’s Shrimp Stock
It’s a simple thing, but versatile enough to merit its own discussion.
Crumb Topped Apple Betty
A version that uses rice.
Yesterdish’s Cucumber Ribbon Salad
It’s fun to make, but it’s still more fun to eat.
May I suggest this pie crust from Missouri?
Jalapeno Avocado Dip
Cottage cheese loves spicy ingredients, and whipped cottage cheese is richer than sour cream.
Bert’s Smokey Barbecue Sauce
Artichoke Heart Dip
The second of two artichoke dip recipes in this box.