Yesterdish
Skip to content
  • Home
  • About this site
  • Map
  • Tag Index
  • Random Post

Tag Archives: olives

←

Tomato Crab (Tuna) Mold

July 8, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), Chicken, tuna, etc. salads, East Moline, Illinois, Molded salads, Salad. Tagged 1950s, canned crabmeat, canned soup, crab, crabmeat, cream cheese, gelatin, lemon juice, olives, onion juice, salt, seafood, sugar, tomato soup, tuna. Bookmark the permalink. Leave a comment

With olives and onion juice, because of course.

Bumsteads

June 26, 2014
By: adgoFiled under Appetizer, Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged 1950s, 1960s, American cheese, cheese, green peppers, hard-cooked eggs, hot dog buns, mayonnaise, olives, onion, sweet pickles, tuna. Bookmark the permalink. 11 Comments

Sort of a hot tuna and egg salad melt.

Chicken Breasts in Foil With Sun-Dried Tomatoes And Olives

June 26, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged basil, chicken, chicken breasts, kalamata olives, oil, olive oil, olives, parsley, pepper, salt, sun-dried tomatoes, tomato oil. Bookmark the permalink. Leave a comment

The foil advice is outdated voodoo.

Super Dip

May 23, 2014
By: adgoFiled under Appetizer, Box of Unk. (East Moline, Illinois), Dips, East Moline, Illinois. Tagged cream cheese, Helen A., Heloise, mayonnaise, nuts, olive brine, olive juice, olives, pecans. Bookmark the permalink. Leave a comment

With cream cheese, olives, and pecans.

Hungry Boys’ Casserole

March 25, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged 1960s, 1963, baking powder, beef, canned soup, casserole, cream of celery soup, flour, green olives, ground beef, ketchup, milk, oil, olives, onion flakes, pork and beans, salt. Bookmark the permalink. 3 Comments

Meet the champ!

Mexican Chicken Casserole

February 9, 2014
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged bell peppers, canned soup, casserole, cheddar, cheese, chicken, chicken breast, chicken stock, cream of chicken soup, cream of mushroom soup, Gramma's Mexican Seasoning, Margaret Stewart, Monterey Jack, olives, onion, salsa. Bookmark the permalink. Leave a comment

No, not your grandma’s seasoning.

Olive Pecan Dip

January 30, 2014
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), Dips, North Carolina, Winston-Salem. Tagged cream cheese, mayo, olive brine, olive juice, olives, pecans, pepper. Bookmark the permalink. Leave a comment

Or sandwich spread, if you prefer.

Taco Dip

January 6, 2014
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), Dips, North Carolina, Winston-Salem. Tagged cheddar, cheese, cream cheese, green onions, lettuce, olives, sour cream, spring onions, taco seasoning, tomato. Bookmark the permalink. Leave a comment

Made with cream cheese and taco seasoning.

Cheese Hermits

December 19, 2013
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), North Carolina, Winston-Salem. Tagged baking, cayenne, cheese, flour, margarine, Old English, olives, sharp cheese. Bookmark the permalink. Leave a comment

A savory cookie with a weird history.

Walsh Reunion Meatballs

December 15, 2013
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), North Carolina, Winston-Salem. Tagged beef, chili sauce, grape jelly, Hines, horseradish sauce, olives, pineapple, Walsh. Bookmark the permalink. Leave a comment

A grape jelly and horseradish preparation.

California Style Chicken Casserole

December 3, 2013
By: adgoFiled under Arizona, Box of F.J. (Sun City, Arizona), Main course, Sun City. Tagged almonds, butter, casserole, celery, cheese, chicken broth, chicken fat, cream salt, flour, green pepper, light ream, mushrooms, olives, onion, Swiss. Bookmark the permalink. Leave a comment

With almonds, olives and cheese.

Spaghetti

November 25, 2013
By: adgoFiled under Arizona, Box of F.J. (Sun City, Arizona), Main course, Sun City. Tagged American cheese, beef, canned soup, cheese, green pepper, ground chuck, mushrooms, olives, onion, pasta, spaghetti, tomato soup. Bookmark the permalink. Leave a comment

I, um… I… huh.

← Older posts
All original content ©2011-2019 yesterdish.com. Proudly powered by Powered by WordPress.com. Built with the AutoFocus 2.0 Theme.