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Category Archives: Winston-Salem

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Egg Sausage Casserole

January 8, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Breakfast, North Carolina, Winston-Salem. Tagged barbecue sauce, bread, casserole, cheddar, cheese, eggs, hot sauce, milk, mustard, salt, sausage, sharp cheese, Tabasco, white bread. Bookmark the permalink. Leave a comment

Needs a bit more Tabasco, I’d say.

Golden Jelly

January 7, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Condiment, North Carolina, Winston-Salem. Tagged baking soda, canning, jelly, orange breakfast drink, pectin, sugar, Tang. Bookmark the permalink. 2 Comments

Hey, golden isn’t a flavor.

Clam Fritters

January 7, 2014
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Snack, Winston-Salem. Tagged clams, eggs, flour, oil, onion, pepper, salt. Bookmark the permalink. Leave a comment

A recipe that hasn’t changed much over the years.

French Fried Onion Rings and Seafood

January 6, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Side, Winston-Salem. Tagged fish, haddock, instant flour, mayonnaise, onion, oysters, pancake batter, Pillsbury's, scallops, seafood, shrimp, sole. Bookmark the permalink. Leave a comment

Dipped in thinned pancake batter.

Taco Dip

January 6, 2014
By: adgoFiled under Appetizer, Box of L.R. (Winston-Salem, North Carolina), Dips, North Carolina, Winston-Salem. Tagged cheddar, cheese, cream cheese, green onions, lettuce, olives, sour cream, spring onions, taco seasoning, tomato. Bookmark the permalink. Leave a comment

Made with cream cheese and taco seasoning.

Salmon And Pasta Salad

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Chicken, tuna, etc. salads, North Carolina, Potato and pasta salads, Salad, Winston-Salem. Tagged basil, casserole, cooking spray, cornbread crumbs, cottage cheese, dill, hot pepper sauce, lemon juice, macaroni, oil, onion, Pam, pasta, peas, salmon, seafood, Worcestershire sauce. Bookmark the permalink. Leave a comment

Baked, with cottage cheese and dill.

Cantonese Steamed Trout or Flounder

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged Asian noodles, black pepper, cabbage, fish, flounder, fried rice, ginger, green onion, noodles, oil, pepper, rice, rice wine, scotch, seafood, sesame oil, soy sauce, trout, vegetable oil. Bookmark the permalink. Leave a comment

I guess her hand got tired?

Mustard Sauce

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Condiment, North Carolina, Sauce, Winston-Salem. Tagged butter, cider vinegar, eggs, flour, mustard, salt, sherry, sugar, vinegar. Bookmark the permalink. Leave a comment

With a variation for potato salad dressing.

Spritz Cookies

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Cookies, brownies and bars, Dessert, North Carolina, Winston-Salem. Tagged almond flavoring, baking, butter, cookies, eggs, flour, sugar. Bookmark the permalink. 1 Comment

With almond flavoring.

Five-Layer Casserole

January 4, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, canned soup, casserole, celery, ground beef, onion, pepper, potatoes, salt, tomato soup. Bookmark the permalink. Leave a comment

With ground beef, potatoes, and tomato soup.

Tacos

January 4, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged American, beef, cheddar, cheese, corn tortillas, French's, ground beef, lettuce, Old El Paso, onion, taco, taco shells, tomato. Bookmark the permalink. Leave a comment

Because who doesn’t love a tomato wedge in their taco?

Bacon Dressing

January 4, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Condiment, North Carolina, Winston-Salem. Tagged bacon, cornstarch, dressing, egg, sugar, vinegar. Bookmark the permalink. Leave a comment

With vinegar, sugar, and cornstarch.

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