East Carolina style, with a little Buffalo too.
There was a time when we didn’t know how to use this product.
With a variation for potato salad dressing.
A little something we brought home from a party.
A vegetarian version with mushroom and tomato.
With apples, oranges, bananas and pineapples.
With wine, cloves and oranges.
With peppers, cumin, and oregano.
Sort of a condiment or sauce.
Anyone who isn’t confused doesn’t really follow the recipe.