A molded salad using gelatin, cream cheese, and canned soup.
A molded salad using gelatin, cream cheese, and canned soup.
With “mangoes,” meaning bell peppers.
With salad dressing and “Salad Supreme.”
With dry mustard and onion.
An acidic bite to pair with a rich cutlet.
With macaroni, tomato sauce, milk, and cheese.
There was a time when we didn’t know how to use this product.
Baked, with cottage cheese and dill.
Made with vinegar, egg, and butter.
Slightly mysterious proportions, don’t you think?
A salad so good, the recipe could only have come from poetry.
A berry with 200 varieties and four colors.