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Tag Archives: chile peppers

Shrimp in Tomato Chili Sauce

October 13, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged chile peppers, cornstarch, ginger, ketchup, oil, onion, red pepper, salt, shrimp, sugar, wine. Bookmark the permalink. Leave a comment

Featuring the famous Chinese ingredient: ketchup.

Yesterdish’s Beer Crust Cheesesteak Calzone

October 7, 2013
By: adgoFiled under Arlington, Main course, Virginia, Yesterdish's recipe box. Tagged alcohol, beef, beer, cheese, chile peppers, cornmeal, flour, garlic, garlic salt, honey, kosher salt, mushrooms, olive oil, onions, parsley, pepper, pepper jack, peppers, salt, yeast, Yesterdish. Bookmark the permalink. Leave a comment

One of the many reasons why there’s no such thing as leftover beer.

Yesterdish’s Mapo Dofu

May 6, 2013
By: adgoFiled under Arlington, Main course, Virginia, Yesterdish's recipe box. Tagged chicken stock, chile oil, chile paste, chile peppers, cornstarch, fermented bean paste, garlic, ginger, green onions, mushrooms, peppers, pork, sesame seeds, Sichuan peppercorns, straw mushrooms, tofu, Yesterdish. Bookmark the permalink. Leave a comment

A dish that could convert anyone into a tofu lover.

La Fogota’s Cheese With Chiles

November 14, 2012
By: adgoFiled under Appetizer, Box of Unk. (San Antonio, Texas), Dips, San Antonio, Side, Snack, Texas. Tagged cheese, chile peppers, cream, cream cheese, dip, flour tortillas, Mexican, Monterey Jack, mozzarella, onions, poblanos, tortillas. Bookmark the permalink. Leave a comment

La Fogota is a Mexican restaurant in San Antonio.

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