Yesterdish
Skip to content
  • Home
  • About this site
  • Map
  • Tag Index
  • Random Post

Tag Archives: bread crumbs

←
→

Meatballs

July 16, 2014
By: adgoFiled under Appetizer, Box of Unk. (Christine, North Dakota), Christine, Main course, North Dakota, Side. Tagged beef, bread crumbs, club soda, cream, egg yolks, evaporated milk, onions, paprika, pepper, pork, potatoes, salt, veal. Bookmark the permalink. Leave a comment

Made with ground potatoes.

Party Meatballs

July 12, 2014
By: adgoFiled under Appetizer, Box of Unk. (Christine, North Dakota), Christine, North Dakota. Tagged beef, bread crumbs, chili sauce, eggs, grape jelly, ground beef, Heinz, Kathy, lemon juice, seasonings, tomato sauce. Bookmark the permalink. Leave a comment

The grape jelly classic.

Spinach Mold

May 31, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course, Side. Tagged bread crumbs, butter, cheese, eggs, milk, nutmeg, onion, pepper, salt, spinach, Swiss cheese. Bookmark the permalink. Leave a comment

Sort of like a souffle without the puffing bit.

Crispy Baked Barbecued Chicken

May 16, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged bread crumbs, brown sugar, cayenne pepper, celery salt, chicken, chili powder, dry mustard, garlic powder, margarine, pepper, salt. Bookmark the permalink. Leave a comment

With chili powder, dry mustard, and cayenne.

Corned Beef Casserole

May 9, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged bread crumbs, canned corned beef, canned soup, casserole, corned beef, cream of chicken soup, milk, noodles, onion, pasta, processed cheese, Velveeta. Bookmark the permalink. Leave a comment

With more phosphorous than a glass of milk!

Ham Loaf From Jeanette Lemon

May 4, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged bread crumbs, brown sugar, butter, cracker crumbs, dry mustard, eggs, fruit juice, ground ham, ground pork, ham, Jeanette Lemon, milk, pepper, pineapple, pork, salt, vinegar. Bookmark the permalink. Leave a comment

A beloved Lemon family recipe, perhaps?

Cauliflower Casserole

May 3, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Side. Tagged bread crumbs, butter, canned soup, casserole, cauliflower, cheese, cream of chicken soup, curry powder, mayonnaise. Bookmark the permalink. Leave a comment

With curry and cheese.

Sweet Potato Croquettes

April 26, 2014
By: adgoFiled under Appetizer, Box of C.N. (De Soto, Kansas), De Soto, Kansas, Side. Tagged bread crumbs, cracker crumbs, eggs, pepper, salt, sweet potatoes. Bookmark the permalink. Leave a comment

Ah, the 40 second test.

Liver Dumplings

March 18, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Main course, Sterling. Tagged bread, bread crumbs, butter, eggs, flour, liver, onion, pepper, salt, soup, stock. Bookmark the permalink. Leave a comment

For soup.

Homestyle Meatloaf

March 15, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged beef, bread crumbs, eggs, ground beef, ketchup, milk, mustard, onions, parsley, pork, salt, veal, Worcestershire sauce. Bookmark the permalink. Leave a comment

With the traditional pork, veal, and beef mixture.

Streusel Topping

March 13, 2014
By: adgoFiled under Box of Unk. (River Forest, Illinois), Dessert, Frostings, cake fillings, etc., Illinois, River Forest. Tagged almond extract, bread crumbs, Crisco, flour, graham cracker crumbs, lemon rind, powdered sugar, salt, shortening. Bookmark the permalink. Leave a comment

Without cinnamon. Weird.

Yesterdish’s Stuffed Calamari

February 17, 2014
By: adgoFiled under Arlington, Main course, Virginia, Yesterdish's recipe box. Tagged bread crumbs, calamari, eggs, garlic, hard-boiled eggs, olive oil, Parmesan, parsley, pepper, persillade, salt, squid, Yesterdish. Bookmark the permalink. Leave a comment

It’s a good thing you don’t actually eat with your eyes.

← Older posts
Newer posts →
All original content ©2011-2019 yesterdish.com. Proudly powered by Powered by WordPress.com. Built with the AutoFocus 2.0 Theme.