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Tag Archives: ginger

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Jiffy Cake

March 4, 2014
By: adgoFiled under Box of Unk. (River Forest, Illinois), Cakes, Dessert, Illinois, River Forest. Tagged 1920, 1920s, baking, baking powder, brown sugar, cake, cinnamon, cloves, eggs, flour, ginger, lard, lemon extract, milk, nutmeg, raisins, salt. Bookmark the permalink. Leave a comment

Using the method that would become Betty Crocker’s “new method” two decades later.

Molasses Ginger Cookies

February 11, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Cookies, brownies and bars, Dessert, Sterling. Tagged 1930s, 1935, baking, baking powder, baking soda, cookies, flour, ginger, J. Skelton, molasses, salt, sour cream. Bookmark the permalink. Leave a comment

Made with sour cream.

Gingerbread

February 9, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Cakes, Colorado, Dessert, Sterling. Tagged allspice, baking, baking soda, cake, cinnamon, cloves, egg, flour, ginger, raisins, shortening, sorghum, sour milk, sugar. Bookmark the permalink. Leave a comment

With sorghum and allspice.

Pfeffernüsse From Mama

February 7, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Cookies, brownies and bars, Dessert, Sterling. Tagged baking, baking powder, baking soda, cloves, coffee, cookies, ginger, lard, mamma, nutmeg, pepper, salt, sorghum syrup, sugar. Bookmark the permalink. 1 Comment

Can’t ask for a better provenance than that.

Ginger Cream

February 2, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Cookies, brownies and bars, Dessert, Sterling. Tagged baking, baking soda, cookies, cream, egg, flour, ginger, molasses, Mrs. Dall, salt, sugar. Bookmark the permalink. Leave a comment

Icing optional.

Cantonese Steamed Trout or Flounder

January 5, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged Asian noodles, black pepper, cabbage, fish, flounder, fried rice, ginger, green onion, noodles, oil, pepper, rice, rice wine, scotch, seafood, sesame oil, soy sauce, trout, vegetable oil. Bookmark the permalink. Leave a comment

I guess her hand got tired?

Gingersnaps

December 29, 2013
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Cookies, brownies and bars, Dessert, North Carolina, Winston-Salem. Tagged baking, baking soda, cinnamon, cloves, cookies, egg, flour, ginger, molasses, salt, shortening, sugar. Bookmark the permalink. Leave a comment

With molasses and seasoned sugar.

Teriyaki Salmon

November 21, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged ginger, salmon, seafood, soy sauce, sugar, teriyaki. Bookmark the permalink. Leave a comment

Under the broiler.

Marshall’s Tested Pickle Recipes

November 5, 2013
By: adgoFiled under Box of A.D. (Lutz, Florida), Florida, Lutz, Side. Tagged 1920s, 1923, bell peppers, black pepper, cabbages, carrots, cauliflower, celery, cider vinegar, cinnamon, cucumbers, dry mustard, ginger, green tomatoes, H.G. Marshall, mangoes, Marshall's, muskmelons, mustard seed, onions, pickles, saccharine, salt, sugar, vinegar, white onions. Bookmark the permalink. 3 Comments

An obscure brand of a popular sugar substitute.

Pumpkin Pie

October 28, 2013
By: adgoFiled under Box of A.D. (Lutz, Florida), Dessert, Florida, Lutz, Pies and tarts. Tagged baking, cinnamon, cream, eggs, ginger, milk, nutmeg, pie, pumpkin, salt, sugar. Bookmark the permalink. Leave a comment

With a cream option.

Fried Rice and Boiled Crawfish

October 16, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez, Side. Tagged allspice, bay leaf, carrots, chicken, crawfish, egg, ginger, green onions, oil, onions, peas, red pepper, sesame oil, shrimp, soy sauce, vegetable oil, white wine. Bookmark the permalink. Leave a comment

Can’t say I’ve ever had these two together.

Shrimp in Tomato Chili Sauce

October 13, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged chile peppers, cornstarch, ginger, ketchup, oil, onion, red pepper, salt, shrimp, sugar, wine. Bookmark the permalink. Leave a comment

Featuring the famous Chinese ingredient: ketchup.

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