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Tag Archives: pastry

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Strudel

March 3, 2014
By: adgoFiled under Box of Unk. (River Forest, Illinois), Dessert, Illinois, Pastry, River Forest. Tagged apples, baking, butter, egg whites, egg yolks, eggs, flour, pastry, raisins, salt, sugar. Bookmark the permalink. Leave a comment

With apples and raisins.

Yesterdish’s Eclairs

February 27, 2014
By: DoriFiled under Arlington, Dessert, Pastry, Virginia, Yesterdish's recipe box. Tagged baking, butter, cocoa, corn syrup, cornstarch, eclairs, egg yolks, eggs, flour, honey, milk, pastry, powdered sugar, salt, sugar, vanilla, Yesterdish. Bookmark the permalink. Leave a comment

Hi friends, it’s Dori again.

Meatloaf Wellington

January 28, 2014
By: adgoFiled under Box of L.R. (Winston-Salem, North Carolina), Main course, North Carolina, Winston-Salem. Tagged 1960s, 1970s, basil, beef, Club House, crackers, eggs, garlic, ground beef, ketchup, onion, oregano, parsley, pastry, pepper, salt, Wellington. Bookmark the permalink. Leave a comment

The poor but honest cousin of a nouveau rich dish.

Biscuit Dough Cherry Ring

January 27, 2014
By: adgoFiled under Book of Unk. (Sterling, Colorado), Colorado, Dessert, Pies and tarts, Sterling. Tagged baking, baking powder, cinnamon, fat, flour, maraschino cherries, milk, nuts, pastry, salt, sugar. Bookmark the permalink. Leave a comment

With cinnamon and nuts.

Cream Cheese Apricot Hearts

March 4, 2013
By: adgoFiled under Dessert, From J.K. (Kent, Ohio), Kent, Ohio, Pies and tarts. Tagged apricot preserves, apricots, baking, cream cheese, pastry. Bookmark the permalink. Leave a comment

Egg Yolk Pastry

March 3, 2013
By: adgoFiled under From J.K. (Kent, Ohio), Frostings, cake fillings, etc., Kent, Ohio. Tagged lard, pastry, pie crust. Bookmark the permalink. Leave a comment

To baking powder, or not to baking powder?

Fritzinhozen

February 28, 2013
By: adgoFiled under Box of Unk. (Canby, Oregon), Canby, Cookies, brownies and bars, Dessert, Oregon. Tagged cenci, German, Italian, pastry. Bookmark the permalink. Leave a comment

Erm, what?

Frosted Cherry Squares

February 23, 2013
By: adgoFiled under Dessert, From J.K. (Kent, Ohio), Kent, Ohio, Pies and tarts. Tagged baking, cherries, dry yeast, pastry, sour cherries. Bookmark the permalink. Leave a comment

A little Chantilly cream would finish this perfectly.

Chicken Pot Pie

January 7, 2013
By: adgoFiled under Box of Unk. (Columbiaville, Michigan), Columbiaville, Main course, Michigan. Tagged baking, carrots, casserole, chicken, onions, pastry, potatoes, Worcestershire sauce. Bookmark the permalink. Leave a comment

I generally prefer both a top and a bottom crust.

Steak Pie

January 6, 2013
By: adgoFiled under From J.K. (Kent, Ohio), Kent, Main course, Ohio. Tagged baking, beef, British, carrots, pastry, peas, steak, Worcestershire sauce. Bookmark the permalink. Leave a comment

Like a steak and kidney pie, sans kidney.

Kolaches

December 22, 2012
By: adgoFiled under Cookies, brownies and bars, Dessert, From J.K. (Kent, Ohio), Kent, Ohio. Tagged baking, jam, pastry, vanilla. Bookmark the permalink. Leave a comment

A Czech pastry filled with jam.

Deep Fried Apple Pies

December 20, 2012
By: adgoFiled under Box of Unk. (Columbiaville, Michigan), Columbiaville, Dessert, Michigan, Pies and tarts. Tagged apples, cinnamon, frying, nutmeg, pastry. Bookmark the permalink. 2 Comments

You’re welcome.

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