Two-thirds of 13 ounces is about 8.7 ounces.
Sort of an orange and apricot cake?
Canned apricots, cream, starch, and sugar.
Again, just for historical interest.
A no-bake cookie for afternoon noshing.
A 1960s cookie with a technique we use today.
Apricots, pineapple, and marshmallows. And cheese.
If you believe the newspapers, suitable for a bridge luncheon.
It’s… a cold jar of apricots.
Dates, figs, nuts, honey, and bran.
You could replace the Jell-o with chicken.
Apricot nectar is apricot juice.