With sorghum and allspice.
A sweet and sour version.
Made with lard. And love. Mostly lard.
Well, you don’t know what goes in the commercial ones, do you?
Can’t say I’ve ever had these two together.
A French-Canadian treat, with stops in Maine and Louisiana.
If you’ve never heard of them, you’re confused. If you have, you’re hungry.
I don’t have this course listed, yet.
With nuts, vanilla, and allspice.
The second version in this box, sans raisins.
With… apples and sugar?
An oatmeal-free iteration.