With cinnamon, nutmeg, and cloves.

With cinnamon, nutmeg, and cloves.
Somehow, we haven’t actually talked about couscous, yet.
With raisins and citron.
With optional currants, raisins or dates.
With nuts and raisins.
So what’s a lard pail, you ask?
The babka’s drunken cousin.
It’s a rare mince that still has meat in it, these days.