A two-layer molded salad with a ham layer and a cream layer.
Tag Archives: dry mustard
Glazed Ham Loaf
Meatloaf goes pork; “Ham Goes Elegant.”
Cottage Swiss Fondue
Fondue makes a number of appearances in this binder.
Yesterdish’s Chorizo and Chiles Macaroni and Cheese
With the snow keeping so many of us home, some comfort food is in order.
Bread and Butter Pickles
Have you forgotten why we soak overnight?
Waikiki Ham Balls
America’s fascination with Hawaii and Polynesian culture reached a fever-pitch in the 1960s.
Chili Sauce
I’ve never made chili sauce ahead, myself, but I might give it a try.
Sunkist Town and Country Salad Dressing
You might be wondering what Sunkist has to do with it.
Christmas Cabbage Salad
A balance of sweet, salty, tart, crisp and creamy.
Calico Carrot Chop Chop
One chop just wouldn’t do.
Breakfast Casserole
I’ve never tried anything like this.
Butter Bean Casserole
I don’t see why you couldn’t use both the bacon and the hot dogs…