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Tag Archives: ricotta

Yesterdish’s Ricotta Gnocchi

December 30, 2013
By: adgoFiled under Arlington, Main course, Virginia, Yesterdish's recipe box. Tagged cheese, egg, Italian, kosher salt, nutmeg, Parmesan, pepper, ricotta, Yesterdish. Bookmark the permalink. Leave a comment

The cheesy cousin to the potato classic.

Lasagne

August 25, 2013
By: adgoFiled under Box of Unk. (Martinez, California), California, Main course, Martinez. Tagged alcohol, basil, beef, cheese, cottage cheese, garlic, Italian, mozzarella, olive oil, onion, Parmesan, parsley, pasta, pepper, red wine, ricotta, salt, sausage, tomato paste, tomato sauce, tomatoes, wine. Bookmark the permalink. Leave a comment

With ricotta.

Yesterdish’s Chestnut and Pumpkin Tortelloni

March 18, 2013
By: adgoFiled under Arlington, Main course, Virginia, Yesterdish's recipe box. Tagged andouille, chestnuts, garlic, ginger, nutmeg, Parmesan, pasta, pepper, pumpkin, ricotta, sage, salt, sausage, wine, Yesterdish. Bookmark the permalink. Leave a comment

Let’s not be done with the cold weather, yet.

Lasagna

October 25, 2012
By: adgoFiled under Box of S.H. (Marshall, Missouri), Main course, Marshall, Missouri. Tagged beef, casserole, Italian, lasagna, pasta, pork, ricotta, tomato paste. Bookmark the permalink. Leave a comment

I don’t know what to make of the cameo appearance of the words “swiss cheese.”

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