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Tag Archives: buns

Pizza Burgers

July 23, 2014
By: adgoFiled under Box of Unk. (Nampa, Idaho), Idaho, Main course, Nampa. Tagged 1970s, beef, buns, chili sauce, ground beef, ketchup, onions, oregano, pepper, processed cheese, salt, Velveeta. Bookmark the permalink. 1 Comment

With Velveeta, evidently.

Crowd Burgers

June 29, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged beef, buns, cheese, dill pickle, foil, ground beef, ground chuck, ketchup, mustard, oil, onion, pepper, processed cheese, salt. Bookmark the permalink. Leave a comment

With ketchup and mustard.

Beer Buns

June 11, 2014
By: adgoFiled under Box of E.S. (Louisville, Kentucky), Bread and rolls, Kentucky, Louisville. Tagged baking, beer, biscuit mix, bisquick, buns, sugar. Bookmark the permalink. Leave a comment

A good use for leftover beer from the night before.

Deviled Cheeseburgers

May 1, 2014
By: adgoFiled under Box of Unk. (East Moline, Illinois), East Moline, Illinois, Main course. Tagged beef, buns, cheese, evaporated milk, green pepper, ground beef, onion, tomatoes. Bookmark the permalink. Leave a comment

With green pepper. How satanic!

Royal Cinnamon Buns

September 1, 2013
By: adgoFiled under Box of A.D. (Lutz, Florida), Breakfast, Dessert, Florida, Lutz. Tagged baking, baking powder, buns, cinnamon, egg, flour, raisins, salt, shortening, sugar, water. Bookmark the permalink. Leave a comment

Royal isn’t the name, it’s the trademark.

Mince Meat Swirlybuns

December 28, 2012
By: adgoFiled under Dessert, From J.K. (Kent, Ohio), Kent, Ohio, Snack. Tagged apples, baking, beef, buns, mince meat, raisins. Bookmark the permalink. Leave a comment

Mincemeat is a favorite of mine.

Hot ‘N’ Hearty Totewiches

December 21, 2012
By: adgoFiled under From J.K. (Kent, Ohio), Kent, Main course, Ohio. Tagged beef, buns, cabbage, celery, cheese, ground beef, Italian sausage, mozzarella, prepared mustard, rolls, sandwich, sausage. Bookmark the permalink. Leave a comment

Sort of like sloppy joes, but with sausage and cole slaw?

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