A popular option in the 1920s.
Hi friends! It’s Dori again.
Another take on energy bars.
Energy bars have an overlooked American history.
With only two ingredients–which is too few, I feel.
Blancmange, a thickened milk (or cream) pudding.
The magic of peanut brittle is the texture.
Meanwhile, 49 years ago today, Mrs. Lunt shared this snack mix recipe.
Karo (or at least some form of corn syrup) is a crucial structural element in many pies.