You add the sour cream last to avoid curdling.
Category Archives: Box of Unk. (Louisville, Kentucky)
Hot Bean Salad
“Sweet-sour dressing and crisp bacon chips season this vegetable so invitingly.”
Hot Potato Salad and Golden Potato Salad
Sold at least between the 1940s and the 1960s (and probably longer and earlier), Kraft Miracle French dressing was, despite its name, a vinaigrette.
Layered Jell-o Dessert
I debated calling this a parfait but I guess it’s not?
Karo Pecan Pie
Karo (or at least some form of corn syrup) is a crucial structural element in many pies.
Kraft American Cheese Waldorf Salad
This is the down side of attaching your name to a salad.
Maybe Meatloaf
I just met you, this is crazy, but what are you for? Meatloaf, maybe?
Lemon Sauce
Not really the most important information on the other side.
Peanut Butter Fudge
“Top milk.” We need to talk about top milk.
Sandies
Sauce for Fish, Ham or Pork
I’m sensing a fear of commitment.
Baked Potatoes
I always give my potatoes a good brush with oil and some kosher salt.