Looks more like a carrot cake?
Looks more like a carrot cake?
Or “cocoa-cola cake,” as it was called in the 1960s. (Get it?)
A 1950s recipe.
Made with orange juice and zest.
With orange glaze.
With orange topping.
Made with milk and shortening.
Curiously enough, not using raisin bran cereal.
“(The under part will be soft like chocolate syrup.)”
Let’s meet the author of this recipe.
“It’s rich and delicious.”
Using canned milk.