Reminds me a bit of cake pops, which are also held together by frosting.
Category Archives: Box of Unk. (Columbiaville, Michigan)
Crunchy Orange Rolls
Crock Pot Beef Stew
Fine herbs is probably fines herbes, a French blend of herbs.
Crisco Oil Pie Crust
Oil-based pie crusts tend to be thin and mild-tasting.
Cream Puffs
Really, a recipe for–pardon missing accents–pate a choux.
Cream of Celery Soup
It looks like they didn’t finish writing this card, so I’ll help.
Cherry Dessert Sauce
If you don’t like the texture of tapioca, you have options.
Pastel de Carne
Traditionally speaking, pastels have pastry crusts.
Candy
I bet Aunt Hilda kept a dish of these on the coffee table.
Baking Powder Biscuits
This is the 365th recipe on Yesterdish, and I’m glad it’s biscuits.
Baked Potatoes
There is (or was? I’m not sure who) someone in my office who bakes sweet potatoes in a slow cooker.
Baked Peaches and Cream
I guess a one pound, 13 ounce can of peaches has three whole peaches in it?