With tomato soup, beans, and and leftover turkey. (Just in case you have any.)
From a box sold in Adams, Minnesota, with ephemera from Ohio.
Turkey Soup
Broth
2 chicken bouillion cubes
1/2 to 3/4 tsp. pepper
4 c. vegetables: carrots, celery, corn, beans
3/4 c. chopped onion
tomato soup
Cover; simmer 15-20 minutes.
Add turkey. Heat through.