Starting with six cans of beans.
From the box of Evia Marie Sands of Louisville, Kentucky.
Baked Beans
Drain:
- 2 cans kidney beans
- 2 cans white lima beans
- 2 cans pork and beans
Saute:
- 1 stick butter
- 1/2 green pepper
- small onion
- 2 [stalks] celery
- 1 Tbsp. mustard
- 1-1/4 c. maple syrup
- 1/2 c. brown sugar
- 2 c. chili sauce
- 1/2 c. ketchup
Bake 40 minutes at 350 deg.