From ingredients you can find at most drug stores.
I do think the card says “little oven” and not “little over,” but I could be wrong.
From the box of L.R. from Winston-Salem, North Carolina.
Salmon Casserole — My Recipe
1 can or 2 cans, drained; skin and debone.
- Egg Beaters
- Jiffy Biscuit Mix
- Small amount of mild salsa
- Dehydrated onion
Stir. Place in sprayed casserole and bake. Use judgment for time. Oven about 325 to 350 deg. (Little oven, probably 350 deg.)