Baked Herb Chicken

Basic–not that there’s anything wrong with that.

From a box sold in Martinez, California.

Baked Herb Chicken

9 x 13 baking pan.
1 3-lb. chicken fryer, cut up

Combine and pour over:
1 can mushroom soup
1 tsp. lemon rind
2 Tbsp. lemon juice
1/2 t. salt
1/4 t. basil
1/5 t. oregano

325 deg.

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