Salmon Patties

Made from canned salmon and oat bran cereal.

From a box sold in Martinez, California.

Salmon Patties

1 one-pound can salmon
4 egg whites
2/3 c. oat bran cereal or bread or cracker crumbs
1 medium onion, minced
1 Tbsp. parsley, chopped fine
1 Tbsp. lemon juice

Mix all ingredients together and make patties. Spray nonstick pan with Pam and fry crisp. Serve with mashed potatoes, canned corn, dash of ketchup.

4 servings. Low fat.

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