Chocolate Chip Cookies

Made with tasty toasty Post Tosties corn flakes! Tastier because they’re toastier!

While Wikipedia says otherwise, it looks like Post doesn’t make Toasties–or, in fact, any corn flake cereal–at the moment.

From a box sold in Brookfield, Wisconsin.

Chocolate Chip Cookies

[Ingredients:
1 pkg. Baker’s Chocolate Chips
5 cups Post Toasties
1 can condensed milk]

Combine 1 pkg. of Baker’s Chocolate Chips with 5 cups of Post Toasties.

Add 1 can of condensed milk.

Drop from tsp. on greased baking tin. Bake 325 deg. for about 15 minutes.

Remove immediately from tin. Makes about 40 chips.

Radio



Leave a Reply

Your email address will not be published.
Required fields are marked:*

*