Egg Sauce

A mounted butter sauce with lemon juice and eggs.

For a larger version of this scan, click here.

From the notebook of J.L. from Avon Lake, Ohio. Dated 1915.
cover-full cover-back-full 1-property-of-jessie-loeb

Egg Sauce


To drawn butter sauce add one t. lemon juice and two hard boiled eggs cut in thin slices.

The Family Income

[Blank underneath.]

Leave a Reply

Your email address will not be published.
Required fields are marked:*