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Tag Archives: cooking sherry

Venison or Moose Marinade

June 24, 2013
By: adgoFiled under Box of C.C. (Ceres, California), California, Ceres, Main course. Tagged brown sugar, cooking sherry, cracker crumbs, eggs, garlic salt, teriyaki sauce. Bookmark the permalink. Leave a comment

For fried moose or venison cutlets.

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