Oregon Cookies

I’m genuinely not sure what makes these Oregon cookies. I’d call them brown sugar drop cookies, but that’s me. Thoughts?

From the box of F.J. from Sun City, Arizona. Some cards suggest a family history in Missouri and Kansas.

Oregon Cookies

Sift together and set aside:

  • 5 cups flour
  • 4 tsp. cream of tartar
  • 4 tsp. baking soda

Cream together:

  • 2 cups butter
  • 2 cups brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 4 tsp. vanilla

Mix together and drop by teaspoonful onto ungreased cookie sheet.

Bake 375, 12-15 minutes.

Serves: Lots!

Recipe from the kitchen of: Diane’s

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