Graham Cracker Crust

A basic recipe that everyone should know.

From the box of C.C. from Ceres, California.

Graham Cracker Crust

1-1/4 c. fine graham cracker crumbs (16 crackers)
1/3 c. melted butter
1/4 c. granulated sugar

Mix ingredients together. Press firmly with back of spoon in bottom and on sides of pie pan. Bake in moderate oven, 350 degrees, for 10 minutes. Cool before filling.

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