Looks like brownies, to me. If you have any idea why this would be called Indiana, please let me know!
From the box of L.S. from Joplin, Missouri.
Indiana
2 squares chocolate melted into
1/2 c. butter
Beat 2 eggs with 1 c. sugar and add chocolate and butter
Add:
- 1/2 c. flour
- 1 c. nuts (cut fine)
- vanilla
Bake in thin layers 14-20 minutes.
Cut in squares while hot.
Yesterdish suggestion: Try baking at 325 degrees.