Peanut butter frosting without peanut butter?
From a box sold in San Antonio, Texas.
Peanut Butter Cream Frosting
1 c. peanut butter morsels
1 pkg. (8 oz.) cream cheese (soften)
1 tsp. vanilla extract
1/8 tsp. salt
3 c. sifted powdered sugar
2 T. milk
Melt over hot (not boiling) water the morsels, stir until smooth. In large bowl, combine melted morsels, cream cheese, vanilla extract and salt. Beat well. Beat in powdered sugar alternately with milk, until mixture is of spreading consistency.