One base recipe with three fillings.
The first of two recipes for butter horn rolls.
The second of two recipes in this box.
This recipe uses certain moisture amounts with varying flour amounts.
Sort of like pecan rolls, with citrus and raisins instead of caramel and nuts.
Refrigerator rolls are a popular recipe.
The second of two recipes in this box for refrigerator rolls.
One of two recipes for refrigerator rolls in this box.
This recipe dates at least to the 1930s.
Molasses and whole wheat go well together.
Sort of thing you might use to make a sandwich out of leftover ham.
Sort of like sloppy joes, but with sausage and cole slaw?